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Philadelphia Inquirer

Jose Garces taps into his Chicago pizza roots with Hook & Master in Kensington. There’s a tiki lounge, too.

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Main Line Today

Chef Jose Garces Brings His Buena Onda Restaurant Concept to Radnor

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Philly Voice

Hook & Master to sell Chicago-style pizza and tiki drinks

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The Infatuation

Village Whiskey named one of the best restaurants in Center City, Philadelphia

Philadelphia Inquirer

Olde Bar featured in list of Winter Cocktails in Philadelphia | December 11, 2022

 

Penn State University

Award-winning chef Jose Garces brings a taste of Latin America to WPSU | December 14. 2022

 
 

FSR Magazine

Chef Jose Garces to Open Two New Ghost Kitchens in Philadelphia | February, 2021

 

Metro

Stir, slice and cook alongside Jose Garces himself | January, 2021

 

Phila. Business Journal

Chef Jose Garces launches 2 new ghost kitchen concepts | February, 2021

 

Philly Style

12 Philadelphians Share Their Go-To Takeout Spots | February, 2021

 

Philly Influencer

Sips and Eats: Super Bowl deals, Valentine’s Day options, and Parks Pop-Up | January, 2021

 

Restaurant Hospitality

Jose Garces launches two virtual brands focusing on vegan burgers and Peruvian chicken | February, 2021

 

Metro

Tabachoy’s Chance Anies cooks up Filipino cuisine at Volvér | November 28, 2022

 

Cheapism

20 Ways the Pandemic May Change Dining Out Forever | December, 2021

 

NBC 10 Philadelphia

Jose Garces, Other Philly Chefs Offering Up Tasty Valentine's Weekend Meals | February, 2021

 

Philadelphia Inquirer

Valentine’s Day in the pandemic? Here’s our Philly guide for dinner, takeout, and cooking

 

Philly Style

Here's What's Catching Our Eye in February | February, 2021

 

Playbill

How Eric Lockley Made a 180 While Facing the Unknown | February, 2021

 

VegNews

Iron Chef Jose Garces just named his first vegan restaurant after his daughter | February, 2021