Linda Brown Culinary Project Manager

Chef Linda Brown, a proud Afro-Latina, hails from Camden, NJ. With a culinary career deeply rooted in the vibrant flavors and rich history of her heritage, Chef Brown’s cooking celebrates the Taino Indian and African influences that form the foundation of Puerto Rican cuisine, with a modern, personal touch.

Her culinary journey took her to Europe and Cuba, where she refined her skills and broadened her understanding of diverse cooking techniques and global flavors. Chef Brown’s cuisine tells the story of her culture — a blend of bold, soulful Afro-Latino flavors presented with sophistication. She believes in cooking food that speaks to her heritage without compromise, remaining true to the flavors and traditions that shaped her passion for the kitchen.